To better evaluate the impact on living organisms of the widespread presence of titanium dioxide in the environment and measure the real exposure of animals and humans, scientists from INRAE, AP-HP, ...

They resemble a scientific revolution that changes the properties of various compounds creating a new element with new characteristics and effects. Nanoparticles, their small size and large surface ...

Titanium Dioxide, a common additive found in more than 11,000 U.S. foods, has been linked to oxidative stress, organ damage, and even cancer. Stacey Leasca is an award-winning journalist with nearly ...

The European Court of Justice (ECJ) annulled the European Commission’s 2019 classification, concluding that the EU Risk Assessment Committee (RAC) relied on insufficient scientific evidence for its ...